Dextrose Anhydrous
EP, USP + LEC + dialysis/injectable
CAS #:
50-99-7
Molecular Formula:
C6H12O6
Synonym:
Corn Sugar, Glucose, D-Glucose
Molecular Weight:
180.16 g/mol
Overview
Dextrose, Anhydrous is a simple monosaccharide sugar and is commonly referred to as glucose. It is also known as dextrose or grape sugar. It is an aldosic monosaccharide found in plants and is absorbed into the bloodstream during digestion. As an ACS grade quality reagent, its chemical specifications are the de facto standards for chemicals used in many high-purity applications and typically designate the highest quality chemical available for laboratory use.
| Characters | Unit | Specification |
|---|---|---|
| Identity A ( EP,BP) | Acc. To requirements | |
| Identity B (EP, BP) | Acc. To requirements | |
| Identity A (USP) | Acc. To requirements | |
| Appearance of solution (EP,BP) | Correlated to test | |
| Acidity or alkalinity (EP,BP) | Correlated to test | |
| Barium ( EP,BP) | Correlated to test | |
| Foreign sugars,solublestarch,dextrins | Correlated to test | |
| Dextrin | Correlated to test | |
| Soluble starch, sulfides | Correlated to test | |
| Acidity or alkalinity (EP,BP) | Correlated to test | |
| Color | Correlated to test | |
| Water (USP) | % | <= 0,50 |
| Sulphated ash (EP,BP) | % | <= 0,100 |
| Residue on ignition (USP) | % | <= 0,500 |
| Sulphites EP/BP | mg/kg | <= 15,0 |
| Specific Optical rotation 20 ° C | 52,50 - 53,30 | |
| specific Optical rotation 25 ° C | 52,60 - 53,20 | |
| Water (EP) | % | <= 1,00 |
| Arsenic (USP) | mg/kg | <= 1,0 |
| Arsenic (EP) | mg/kg | < = 1,0 |
| Sulphates (USP) | mg/kg | <= 250,0 |
| Sulfates (EP,BP) | mg/kg | <= 200,0 |
| Heavy metals (USP) | mg/kg | <= 5,0 |
| Lead EP/BP | mg/kg | <= 0,50 |
| Calcium (EP,BP) | mg/kg | <= 200,0 |
| Chlorides (USP) | mg/kg | <= 180,0 |
| Chlorides (EP,BP) | mg/kg | <= 125,0 |
| TAMC 30 ° C (Total aerobic microbial count) | CFU/g | <= 100 |
| TYMC | CFU/g | <= 10 |
| Escherichia coli | CFU/g | |
| Staphylococcus aureus | CFU/g | |
| pseudomonas aeruginosa | CFU/g | |
| salmonella | CFU/25g | |
| Bacterial endotoxines | IU/ g | <= 5,00 |
Shelf Life/Retest Date: Dextrose Anhydrous can be kept for at least 3 years if stored in a cool and dry place under recommended conditions.
Storage/Shipping Conditions:
- Container: Keep tightly closed. Keep in a dry place.
- Storage rooms: Recommended: keep at temperatures below 25°C. Storage.
- Storage category: VCI 10-13
Pack Sizes: 0.5 Kg and 5 Kg
